This Brown Sugar Layer Cake with Peach Filling is made with layers of moist brown sugar cake, fresh peach filling and peach mascarpone frosting! Spread the butter slices evenly over the top, then sprinkle with the remaining brown sugar (use more if needed). the ingredients Pour box mix on top slice two sticks of butter on top. 2 cans sliced peaches in syrup; 1 box yellow cake mix; ¾ cup butter, melted; ½ cup rolled oats; 1 cup brown sugar; NOTE: For the alternative way to make this peach cake (without the peach crisp topping) â Omit rolled oats and brown sugar for the top. Place drained peaches in glass 9-by-13-inch baking pan and sprinkle with brown sugar mixture. Or any cake that can be made in a single bowl, like this easy peach cake. Dump Cakes are great for summer baking as you you don't have to do much prep work. Favorite Flavors for Dump Cakes. Brown the butter, stirring often, until itâs a rich amber color and smells nutty about 3-4 minutes. Peach Dump Cake. Sprinkle cake mix mixture over all. Grease a 9 x 13 baking dish with butter and sprinkle it with a bit of flour. Prepare for Baking: Preheat your oven to 375ËF. Preheat oven to 350 degrees F. Layer ingredients in a 13 X 9 dish, in order starting with the peaches. Bring mixture to a boil and cook for 1 minute, then remove mixture from the heat and stir in vanilla extract and salt, if using. Peach Dump Cake (serves 8-12) adapted from Bakerella Ingredients: 1 large can sliced peaches in light syrup (approx 29 oz.) For this recipe, we used canned peaches along with cinnamon and cake mix to create ⦠Make Cake Mix: In a mixing bowl, whisk together flour, 1 cup sugar, baking powder, baking ⦠When a Southern baker needs to wow a crowd with a dessert, she usually chooses a frosted layer cake to show off her skills. Remove cake from oven and let cool completely. The recipe calls for a white cake mix, but feel free to use a yellow cake, butter, or butter pecan. While cake cooks, combine brown sugar, heavy cream and butter in a large saucepan over medium-high heat. Set up ice bath with a large bowl full of ice water (if desired). Double the recipe for a larger amount. The basic topping choices for a peach dump cake are whipped cream or ice cream. Serve warm or cold⦠with or without ice cream. While we were on vacation in South Carolina I made sure to take advantage of the freshest peaches and make my friend's Peach Delight recipe. I like ALL dump cakes. You don't have to worry about mixing or adding lots of complicated steps or ingredients. Ingredients Two large cans of peaches with juice 1 box butter cake. Bake for 1 hour or until peach juices are bubbling and crumbs are golden brown. This peach dump cake is especially perfect for summer as we're cooking it in the Instant Pot! This layer cake recipe highlights the sweet goodness of fresh summer peaches, a favorite fruit to use in fruit cobblers, ice cream, and pound cakes.You will love the lightly cinnamon-spiced cake layers and the deep flavor that comes from the brown sugar. Preheat oven to 350° and grease a 9"-x-13" baking dish with cooking spray. A dump cake is a cake made by dumping the ingredients, which typically include store-bought cake mix, directly in a pan before baking. Peach Dump Cake is one of the easiest ever dessert recipes.This simple recipe needs just a handful of ingredients including canned peaches, boxed cake mix, and butter. Bake for about 40 minutes. Sprinkled cinnamon over peaches before adding the cake mix and then finished the recipe with a 1/3 cup dark brown sugar on top of the cake mix, followed by the the cinnamon and finally chilled a cube of butter and grated it over the top (handheld cheese grater works wonders for this). Sounds delicious! Guaranteed to wow any crowd!. Combine peaches along with syrup and cinnamon in prepared baking dish and stir to combine. Sounds delicious! There's nothing like the taste of fresh peaches in the summer. Let cool for 30 minutes, then serve. How to Make a Peach Dump Cake. A one-layer cake mix or half of a 2-layer cake mixâabout 2 cupsâmakes this slow cooker dump cake a snap to prepare. Reheating Peach Dump Cake. 2 sticks of butter 1tsp nutmeg 1 tsp cinnamon 1cup of brown sugar 1 cup sugar Mix all of . Using a straw or chopstick, poke holes in the topping down to the peaches. Peach Cobbler Dump Cake is an easy and simple dessert that only needs 4 Ingredients. Let bake until brown on top about 30 - ⦠EASY and DELICIOUS! ; Add Peaches: Arrange peach slices inside the baking dish in one single layer. Peach Dump Cake is a family favorite summertime dessert made entirely from scratch with just a handful of simple ingredients. If reheating an entire peach dump cake, put in the oven for 20 minutes at 350°F or until warm. A great simple dessert from my friend's mother. Itâs light, delicious and so flavorful â such a big hit! Let cool for at ⦠Thereâs nothing quite like peaches in the summer, and we canât think of a better use for peaches than in a dump cake. Sprinkle the mixture over the peaches, and dot with the butter, making sure it is evenly distributed. The recipe includes instructions for frozen, fresh, or canned peaches. In a 9 by 13 inch glass baking dish Crock Pot Peach Dump Cake If you like peach cobbler you're going to love this easy and delicious buttery crock pot peach dump cake recipe. This old-fashioned peach dump cake is quick and easy dessert you'll absolutely love. Bake at 350F for 45-55 minutes, or until bubbly and golden. A dump cake is very similar to a cobbler. In our house apple is first with peach running a very close second. For this Peach Cobbler Dump Cake, you donât even have to stir all the ingredients together. Fresh Peach Dump Cake aka Peach Delight is so easy to make and perfect for any occasion.. Our most trusted Peach Dump Cake With Brown Sugar recipes. Simply dump all the ingredients into a pan and bake until golden and delicious. I have never topped it with brown sugar or nuts, I think I might have to give that a try. 24.5 oz jar of sliced peaches in light syrup. Here is a recipe for an easy Peach Crunch Dump Cake thatâs topped with brown sugar. This dump cake reminds me of a cobbler because of the way the crust gets crispy on the outside, but it stays warm and soft on the inside. 1 package yellow cake mix. Open the bag of frozen sliced peaches. In a small bowl, combine the flour, brown sugar, baking powder and salt. How to make brown sugar peach cobbler To make the filling, add the 1/4 cup butter to a 12-inch oven-safe skillet set over medium-low heat. Peach Dump Cake: An easy cake recipe with juicy peaches and a crumbly cinnamon streusel! Cooks in 10 minutes in the Instant Pot! Sprinkle the peaches with ¼ cup of sugar and set the pan aside. Peach Pie Filling â Make your peach dump cake with peach pie filling instead of canned peaches to crank up the sweetness. Brown Sugar Peach Cake ~ Iâm crowning this classic yellow cake loaded with fresh peaches, and topped with a brown sugar caramel icing the dessert of the summer. Letâs make this peach cake. Reviewed by millions of home cooks. Within those two categories, there are a few variations that can really take this dump cake to a whole new level. Cake mix, canned peaches, cinnamon, and butter. Since the highlights of this cake are the juicy fresh peaches and the Southern caramel icing, weâll take a logical shortcut and use a good quality yellow cake mix as our base. Oct 1, 2018 - Peach Dump Cakes. Dump cake is typically made with boxed cake mix. No experience needed. The best way to reheat peach dump cake is to microwave smaller portions. Peach Crisp Dump Cake Serves 8 Ingredients. Serve with vanilla ice cream for the best family dessert. Cake mix, canned peaches, cinnamon, and butter. Make your fresh peach cobbler with cake mix by using about 12 sliced peaches, mixing 1 c. of water with 1 c. of sugar, then pour that over the peaches before adding the cake mix and butter. Instructions. Typically, fruit or filling is added to the baking pan and cake mix is dumped on top, like this strawberry dump cake. This post is sponsored by Domino Sugar, but all opinions are my own. In a large bowl or stand mixer, beat together the cake mix, 2 boxes of peach Jell-O, 4 eggs, and the cup of oil. Here is a recipe for an easy Peach Crunch Dump Cake thatâs topped with brown sugar. For the ice cream, we almost always have vanilla or vanilla bean as a staple in our freezer. It really is a dump-and-go dessert. In our house we call it dump cake. This cake is good with just about any type of canned fruit. See more ideas about dessert recipes, delicious desserts, recipes. 2 cups brown sugar, packed 2/3 cup heavy cream 1 teaspoon vanilla ice water (for an ice bath, not to go in the recipe) Instructions Preheat the oven to 350 degrees F. Grease a 9×13 inch cake pan. We love that dessert. Bake for 40 to 45 minutes, or until the center is slightly bubbling. No box cake mix needed! 1 box yellow cake mix 1 stick unsalted butter 1/2 cup brown sugar Dump and bake just like the name says! Topping Ideas for Peach Dump Cake. 9 '' -x-13 '' baking dish and stir to combine dish and stir to combine ice! Sugar 1 cup sugar mix all of in prepared baking dish with spray... Running a very close second â Make your peach dump cake a snap to prepare,! Cool for at ⦠Remove cake from oven and let cool completely handful! ( if desired ) cake that can be made in a 13 x dish!  such a big hit the center is slightly bubbling to 350° and grease a 9 x 13 baking in! 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